Pork
Our pigs are fed hay and corn, which are both harvested on site. It takes about 4-6 months to raise our pigs. As with the beef, our pigs are raised antibiotic and steroid free. Also, when processed, the pork receives no MSG's or preservatives.
(231) 421-5199- Farm Market
(231) 218-0771 Joanne- Pricing / Orders
(231) 642-7361- Katie Gallagher